There is a unique superfood so powerful, so nutrient rich
and so full of disease fighting and immune building
properties, that it is drawing the attention of the medical
community and the mass media.
This sea vegetable, which is in the brown seaweed family,
known as Limu Moui, is harvested in the South Pacific
pristine waters of the Tongan Islands. It is being
researched and published like crazy in major medical
journals and on a US government site at pubmed, because of
it’s active ingredient Fucoidan.
Limu is very rich in immune supporting nutrients such as
glyconutrients, fucoidan, amino acids, polyphenols, vitamins
and minerals, and essential fatty acids, just to name a few.
How can this wonder nutrient benefit you?
Researchers have found that fucoidan has amazing
anti-inflammatory and cancer killing qualities. This amazing
superfood can benefit anyone with health challenges. One of
the benefits of fucoidan is that it boosts the immune system
as well as protect the cells.
There are a few fucoidan products on the market today, however, it is
important to mention that there is only one company that uses
a chemical free extraction process that took 15 years to perfect.
Because of this extraction process, the fucoidan is left untouched and all
the nutrients intact. This extraction process allows for the highest concentration
of fucoidan.
There are currently over 700 independent research studies on
Fucoidan. It is also getting a lot of public exposure by
all the major news channels.
Because Limu has not been evaluated by the FDA, no claims
can be made about it’s ability to heal or cure any disease.
We do know that when fed correctly and nourished, the body
can respond in amazing ways.